10 Summer Grilling Recipes for Everyone
Basically everyone needs great grilling options for the Summer months! It gets us outside, enjoying fresh air, hot Summer breezes, pretty skies, and always a …
KitchenAid has asked me to participate in the 1000 Cooks for the Cure to bring awareness to the on going battle against breast cancer. I made an Agua de Jamaica …
Strawberry Watermelon Smoothie from NJB!
15 Awesome Smoothie Recipes
Needing inspiration for green, nutritious, and healthful smoothies? Got you covered here with smoothie recipes from bloggers …
Something for everyone, 15 Healthy Delicious Salads!
Whole Grain Salad with Roasted Tomatoes
15 Healthy Delicious Salads from me and my blogging friends from across the country! These are more …
Lemon Olive Oil Cake from The Little Epicurean!
Lemon Cake with Raspberry Creme Fraiche Frosting
Clementine Vanilla Bean …
2016 Ashland Culinary Festival
I am super excited and happy to announce I’ll be judging the 2016 Ashland Culinary Festival in Southern Oregon for my third …
21 day Food Lovers Cleanse Guide, the Story First
This is my intro of sorts to the cleanse I will be doing in a couple of weeks. I’ll be posting my …
21 Day Food Lovers Cleanse: Shopping List and Preparing
As this week starts, I begin by putting together a list of recipes I want to eat during the cleanse. While I …
25 Labor Day Recipes!
There are recipes here for everyone ranging from appetizers to desserts, both healthy and indulgent!
Toasted Hazelnut Pesto Wild Rice Salad from …
25 Mother’s Day Recipe Ideas!
We all need a bit of inspiration and help for special days. Mamas all over the world deserve something special. Looking past the flowers and …
You can never have enough inspiration for soups and stews right?! It’s a filling, nutritious way to lunch, dinner, and best of all leftovers for several meals, or feeding a …
I was asked by Chef Schrieber at school if I wanted to visit the farm I worked on for another event. I of course said yes. It was for Farm …
I wanted to share what I have been up to lately. I am obviously still in school, I have a few more quarters to go! Along the way I have learned so …
I burnt the chicken, and I mean burnt, charred, black charcoal burnt. I took it as a metaphor, as I often do. Granted the reason why the chicken burned was …
I thought it might be fun to share what I have been doing for the last few months in class. I have tons of photos, and I always share them …
Disclosure: This is a compensated post in collaboration with Bob’s Red Mill. As usual all opinions are my own. Thank you for supporting the brands that support NJB!
Making scones is …
There are so many wonderful granola recipes all over the internet, cookbooks, and magazines these days. I found one a few years ago that I have adapted time and time …
I just flew in from Sacramento after visiting my bestest friends in the world, one of which just had a beautiful baby girl, Xyla. She is a smooshy, perfect little …
Disclosure: This post is sponsored by Anolon Cookware. I was given the Anolon Cookware set for review, and the winner of the giveaway will win my two favorite pots and …
The Giving Table has asked for help from Food Bloggers Nationwide to inform people of a growing epidemic. Hunger in The United States. If you read my blog regularly you …
Apple Cinnamon Scones are the perfect treat for Fall and Winter days with a cup of tea or coffee. Make for a weekend brunch or baking fun with the whole …
It’s that time of year again, where you get to hear me be silly and talk about stretchy pants and soggy pie bottoms on the radio with Missy Maki. She …
Disclosure: This is a compensated post in collaboration with Ashland Chamber Commerce for the Ashland Culinary Festival. As usual all opinions are my own.
I am so excited!!!! I am getting …
Make the easiest pie ever for your holiday gathering, Apple Tarte Tatin!
You know I’m a pie loving lady but I also know many of you don’t love making pie. This is …
Yes, I made more jam. And I am totally ok with that. You know why? I share recipes with you that I actually eat, and I eat jam. I make …
I am going to be honest here, I have had a slowwww start to this year and to this quarter in school in particular. It is all good, life is good, great …
This Arroz Con Pollo is a super traditional Mexican dish made easily and quickly for a comforting weeknight or weekend meal. Add extra olives for a nice briny kick!
Disclosure: This is a compensated post in collaboration with Ashland Chamber of Commerce. As usual all opinions are my own. Thank you Ashland Chamber of Commerce for making NJB awesomeness …
Disclosure: This is a compensated post in collaboration with the Ashland Chamber’s Visitor & Convention Bureau. As usual all opinions are my own. Thank you for supporting the brands and …
Disclosure: This is a compensated post in collaboration with the Ashland Chamber of Commerce for the Ashland Culinary Festival. As usual all opinions are my own.
So happy to be announcing …
I’m back from Ashland with a full heart and belly! Have I told you how much I love going to Ashland? I think maybe one thousand times, simply because I …
We did it! The awesome Ashland Culinary Festival 2017 in the books.
Honestly, it gets better and better every year and I am super grateful to be a part of this …
Disclosure: This is a compensated post in collaboration with the Ashland Chamber of Commerce. As usual all opinions are my own. Thank you for supporting Ashland Chamber of Commerce and …
Disclosure: This is a compensated post in collaboration with Ashland Chamber of Commerce. As usual all opinions are my own. Thank you Ashland Chamber of Commerce for making NJB travels …
Disclosure: This is a compensated post in collaboration with Ashland Chamber of Commerce. As usual all opinions are my own. Thank you Ashland Chamber of Commerce for making NJB awesomeness …
Disclosure: This is a compensated post in collaboration with the Ashland Chamber of Commerce. As usual all opinions are my own. Thank you Ashland Chamber of Commerce for making NJB …
Disclosure: This is a compensated post in collaboration with the Ashland Chamber of Commerce. As usual all opinions are my own. Thank you Ashland Chamber of Commerce for making NJB …
You’ll hopefully forgive me for the short posts this summer, it has been full of change and adventure. Also it is a bit more challenging to stay inside and write …
I have an obsessive love of arugula, and I just added watercress to that greens obsession. I have eaten it so many times, but I had the best watercress salad …
I have a confession to make, I love sandwiches a lot. I eat them every week at least once in some form or another, and it’s usually for dinner not …
The simplicity of a piece of toast with avocado is a wonder. Topped with an assortment of ingredients, it can be transformed into a whole meal, or perfect as a …
Disclosure: This is a compensated post in collaboration with Sabra Dipping Company. As usual all opiniona are my own. Thank you Sabra for making NJB awesomeness possible.
Whoa whoa whoa holidays. …
Obsession is putting this lightly if I must confess. I am not totally sure where I got this, I typically have an idea of who or why I came to …
Baked apple chips…
Put the baked apple chips down, walk away, I am serious. You have a problem you didn’t even know about and it’s apple chips. WOw, it feels good …
Craving something sweet but not quite full of sugar? Try this Baked Apples with Oatmeal!
Baked Apples with Oatmeal is a cross between good old baked apples and an apple crisp. I …
I made this meal for $4, for a family of four. The recipe is very adaptable, and is a great place to start for a simple baked chicken. A blank …
I’ve said it over and over, it’s easy to make beautiful food when you start with good ingredients. This is one if those belly warming, cold morning, gets you ready …
The perfect way to start off summer is always a day of grilling accompanied by a good french fry. I know it sounds silly but I believe it to be …
Disclosure: I was given a premium pizza crisper from Crate and Barrel, an Oxo stainless steel pizza wheel, a Halloween-themed spatulas, pot holders from Sur la Table, a basket of Fleischmann’s …
Banana Nut Muffins are a classic breakfast baked goodie made so easy and quickly for a great weekend baking project with the whole family! Add dried cranberries for a little …
This is an oldy but a goody soup recipe from last year SoupaPalooza 2012. An easy, hearty, healthy recipe to start 2013! I hope you had a great Happy New …
Disclosure: This is a compensated post in collaboration with Gourmet Garden Herbs US. As usual all opinions are my own. Thank you for supporting the brands that support NJB.
It’s another …
Disclosure: This is a compensated post in collaboration with Gourmet Garden. As usual all opinions are my own. Thank you for supporting the businesses that support NJB!
Don’t have a popsicle …
Berry Beet Smoothie is health in a glass. Beets have many nutrients that are great for us! Mixed with sweet antioxidant berries, a perfect smoothie match.
Happy new year!
I am a …
Happy Tuesday! Happy Day indeed for me, it’s Mexican Mother’s Day and I love my Mama! I made this Berry Cinnamon Skillet Bread in her honor, since she is still in …
I’ve known about this grunt thing for a while, but I had never gotten around to making one. I threaten it a lot, but it just wasn’t happening. So I …
This awesome Berry Lime Parsley Smoothie is full of anti oxidants and flavor with mixed berries and freshness from parsley. It’s a fantastic start to your morning or after workout …
This Berry Yogurt Cake is perfect for brunch or a sweet treat with a cup of coffee or tea. Enjoy it with fresh or frozen berries. No mixer needed!
It’s obvious how …
Disclosure: This is a compensated post in collaboration with Sabra Dipping Company as a Sabra Tastemaker for the hummus. As usual all opinions are my own. Thank you for supporting …
Black Bean Freekeh Poblano Veggie Burger
I think you know by now how much I enjoy grains and healthy foods with a little zest …
Who wouldn’t want a 5 minute prep chicken recipe that is finger licking good? Let the marinating do all of the work for you while you do the other awesome …
It’s no secret here or to anyone I know I crave Mexican food all of the time, everyday. I love the balance of flavors it offers with acidity, sweetness, sour, …
Balance. Balance. Balance. I am almost certain you’ve heard it from me and everyone else in the world. I do my best to abide by this thought. I have enjoyed …
Disclosure: This is a compensated post in collaboration with Bush’s Beans and Latina Bloggers. All opinions are my own.
This time of year always makes me want more Mexican and Spanish …
This recipe was one of those mid week ideas that came to me when I wanted to have Mexican food but needed it to be easy, healthy, and quick, as …
Who doesn’t love fresh homemade beans, black, pinto, chick, you name it, I love it. There is something to be said for a food that low simmers all day or …
This Blackberry Buckle with Hazelnut Crumb Is a piece of summer Goodness and the cake! Make it all your round with frozen berries as well. Perfect with a cup of coffee …
I’ll say it over and over, when you start with good ingredients, the food will always be good. It’s that simple!
I was sitting at lunch with my Mom, I was …
This beautiful no bake easy Blackberry Peach Mousse dessert is full of gorgeous summer fruit and no refined sugar. Use maple syrup for a quick stove top jam to set …
I took the last week off from the internet, all of it, every social media and email. It’s just what I needed to relax, reflect, and reboot. R & R …
It’s that time of year again for our National Blogger Bake Sale for No Kid Hungry! This year many amazing bloggers here in Portland are donating bake sale goodies for …
I must say that was quite an adventure. The end is bitter sweet but the end result is nothing but good. I learned some things about myself but …
It’s that time again, where I go on ABC’S KATU AM Northwest to teach Helen, the host, how to make pie dough, her new years resolution this year! I posted …
What a mouthful that title seems to be? A perfect fit for this treat, you’ll be stuffing your mouth with this dessert in a classy way. Even though I try …
Blueberry jam is my jam. It’s a simple thing. And the simple things are what do make me happy. It’s been like that since I can remember, I enjoy the …
This Blueberry Cornmeal Cake is the epitome of Summer desserts in my humble Pacific Northwest opinion. It is subtly sweet from the blueberries and cornmeal, which both also give it a …
Pasta a la Bolognese! I have been loving saying this repeatedly over the last few days. I get to say it loud and proud with an Italian accent, because I …
Disclaimer: I have received this John Boos cutting board and one to giveaway to one reader. No other compensation was given. As always, all opinions are my own.
In the interest …
This is a serious business kind of chicken. Although I gotta say, it is pretty easy as chicken cookery comes, it seems way fancier that it is. Appearance is everything …
Another one of my, ” I can make that at home deals” so I did. I like to think I can make almost anything at home …
A proper follow up post to the 50 easy soup recipes is a very comforting Broccoli Cheddar Soup! There can never be enough soup recipes at our fingertips, and this classic …
I started a chocolates and confections class, and I am in love. Truly in love. Yesterday I made salted caramels, passion fruit macaroon, and a few other goodies. I stood …
This beautiful Brown Rice Spring Salad with Asparagus and Dried Cranberries is vegan, healthy, gluten free, and perfect for all of your lunching and brunching needs!
It’s officially Spring for me …
Disclosure: This is a compensated post with Hinode for Whole Grain Month, National Rice Month, and celebrating rice harvest. Thank you, Hinode, for making NJB awesomeness possible! As usual all …
Disclosure: This is a compensated post in collaboration with Wholesome Sweeteners. As usual all opinions are my own. Thank you Wholesome Sweeteners for making NJB awesomeness possible.
I am soooooo excited! …
Talk about Fall apple goodness baking! It’s totally here and I am happy to welcome it for the next several months. Apples in a cake equal Fall right? They do …
I love buttermilk cakes, they are my favorite. I am not just saying, oh I love buttermilk cakes, I mean, really they they are always the best. They lend a …
Disclosure: This is a compensated post in collaboration with Stemilt and their Pairology app. As usual all opinions are my own. Thank you Stemilt for making NJB awesomeness possible.
Did you …
Did I tell you that Thanksgiving and the weeks following are my favorite? It’s mostly because of the leftover sandwiches that I eat for days on end. There is something …
Did you know pears are a year round fruit? We think of them as winter bearing fruits, but in fact you can fresh of the tree fruit whenever you want. …
I decided to show this because I found many people do not know an easy way to do this. So I found it to be helpful to show …
Granola is one of the best snacks around for road trips, afternoon snacks, concerts, camping, you name it, granola is just a good idea. It totally beats the store bought …
Sabra tomatoes are red all the way through…
California Sabra Salsa Tomato Farm Trip Recap #SabraTastemakers you say? Indeed I do! Remember a couple of weeks ago when I went to …
Cantaloupes are popping up at our local grocery stores in huge numbers and I am all over it! I’ve never made a cantaloupe smoothie the way I make our regular …
Disclosure: This is a compensated post in collaboration with Sabra Dipping Company as a Sabra Tastemaker. As usual all opinions are my own. Thank you for supporting the companies that support …
These Charred Vegetables with Hummus are my favorite! Simply charred asparagus, greens, and lemon wedges are a great vegan and vegetarian appetizer, snack, or side dish that everyone will love.
I …
I love making a big pan or pot of food for my family. It’s me and Brian here, but my Mama and brother live in the area as well. I …
Cherry season means cherry clafoutis. At least it does in France, where the clafoutis is from. “cla-fu-t” to be exact, in case you were wondering. If you follow me on …
Lime is so the smoothie underdog! Actually citrus is a great nutritional ingredient to add to any smoothie, but it’s often forgotten. Who knows why, but here is the reminder! …
It’s kind of funny, my relationship with fajitas. At least I find it amusing enough to share :). I never ate fajitas until very recently, and only at one restaurant …
Disclosure: This is a compensated post in collaboration with Sabra Dipping Company. As usual all opinions are my own. Thank you for supporting the companies that support NJB!
This football time …
Chicken Katsu is Brian’s favorite Japanese simple dish. Even when we go to sushi, he usually orders this with small amounts of sushi. So after seven years of being together, …
Disclosure: This is a compensated post in collaboration with Sabra Dipping Company. As usual all opinions are my own. Thank you for supporting the brands that support NJB! …
Right now I am sitting on a beach. I am most likely drinking a fruity beverage. I am very grateful that you don’t mind, I wrote this the day before …
Disclosure: This is a compensated post in collaboration with Sabra Dipping Company Salsa as a Sabra Tastemaker. As usual all opinions are my own.
Lets end the year with great food, and happy …
Chiffonade-ing basil, I am not sure that is a word but it will be my adjective for the moment. Little tips and tricks for ease in the kitchen have always …
Chile rellenos are one of the best things that ever happened to this Earth. They are a bit labor intensive but so worth it. It has just a few ingredients …
Disclosure: This post is a compensated post in collaboration with Cacique, and Latina Bloggers. As usual all opinions are my own. Thank you Cacique and Latina Bloggers for making NJB …
With Fathers Day weekend around the bend, I thought it would be a great idea to prepare side dishes that would accompany any great grilling or BBQ festivities. I love …
My classic cornbread recipe with a smoky spicy twist! This Chipotle Honey Cornbread is savory with a touch of spicy and sweet. Perfect as a treat with a drizzle of …
This is something I wanted to share just in case you’ve never thought about it, or tried it. Even being as simple as it is, it is a must for …
Marinate overnight, walk in the door from work and roast dinner in under thirty minutes, YES! I’ve made this Chipotle Roasted Pork Tenderloin a couple of different ways, both super easy. …
Make this Chocolate Banana Oatmeal Protein Smoothie for a filling breakfast and pre or post hike, yoga or workout snack. It’s great with frozen bananas and best enjoyed super cold.
I …
It’s always a good idea to have a classic banana bread recipe on hand that is super tender, a tad healthier, and super comforting! This is a a take on …
Yes, you read that right. I tasted chocolate from all over the world for two hours straight. High end, high percentage cacao, glorious chocolate. It would be cool to take your family …
My final in this class was to make a hexagon chocolate box using various methods. Perfectly tempered chocolate, which I managed to do. Use texture sheets like the little rounds …
Chole is an Indian dish that I learned about in my Asian Cuisine class in Culinary School. It is also known as Chana Masala. In this particular class we were …
This is a simple but great salad recipe to enjoy all week long for healthy and filling dinners. You see it all over the place in restaurants and you can …
These last few weeks have been crazy nuts! In a good way, but nonetheless, crazy. To be honest, I am sitting here recalling what happened and I am having a …
Are you freaking out or taking the holidays in stride? I’m a major organized procrastinator from time to time, it makes sense to me anyhow! I take this time in …
The color alone makes me want to drink it! When I look at this Cinnamon Agua de Jamaica is says healthy to me. Maybe it’s because for years people always say …
Winter citrus galette wonderland is the perfect way to escape the winter blues and healthy recipes fluttering the internet this week. I am the biggest offender in this, I posted …
You can see me demo this recipe on KATU AM Northwest here!
What is a celebration of Mothers without cake? I don’t even need to answer that, it seems like a redundant question, …
These Clementine Buttermilk Almond Scones Are the most perfect scones I’ve ever had. Perfect for any weekend breakfast or brunch!
Scones are the perfect morning treat for family, friends, and out …
This sweet treat is the perfect cake to start the new year. Make it in no time, all in one layer, easy to make, but so nice to eat clementine …
Every once in a while I wish you could smell the scents coming from the kitchen, this is one of those times. Super selective smell-o-vision, like a nice flower, forest …
Disclosure: This is a compensated post in collaboration with Gourmet Garden. As usual all opinions are my own. Thank you for supporting the brands that support NJB!
It’s that time of …
Winter 2024 Cooking Classes and Private Events- Join me in the kitchen to cook and learn!
Hi friends! I wanted to share with you that I’m back in the kitchen teaching …
This is a restaurant grade thermometer I use in my kitchen almost everyday. It is super accurate, easy to use and versatile. Pick one up, or one just like it, at any kitchen store. You will not …
I have been determined to make homemade tortillas, and finally got around to it. It is much easier than you may think. Although I did it …
I absolutely am a fan of simple food, made well, and tasty. It is my favorite way of eating. I also love yams and sweet potatoes. I realize by not …
Are you rooting for a team for the upcoming world soccer games? I am! That’s why I teamed up with Cacique and Latina Bloggers for a dish to make that …
I’m loving all over this dressing slash dip recipe. I am a big fan, and I could dollop it over everything! I tested the recipe a few different ways with …
Disclosure: This is a compensated post in collaboration with Gourmet Garden Herbs. As usual all opinions are my own. Thank you for supporting the brands that support NJB!
It’s Friday, the …
It’s the wonderful week of Thanksgiving with family and friends joining us for what is my favorite holiday meal of the year. But we often forget to nourish ourselves in …
Weather talk seems appropriate right about now. It’s been absolutely nuts in our area with over one foot of snow in the past week, followed by freezing temperatures, no melting …
The weather has been a bit strange all over the country this spring. One day I am bbqing, the next I am making soup to help warm up my bones. …
Happy National Hummus Day friends!
I teamed up with my favorite people at Sabra to celebrate National Hummus Day, Unofficial Meal time, and seasonal eating! This is a super nutritious, quick, easy …
This sings Summer does it not? Crisp, fresh salads and maybe some serious meats are on the menu all Summer long. Every year it starts and ends the same. Many …
A little over a month ago I had the opportunity to attend two writing workshops held by Diane Morgan, a local phenomenal writer, and cookbook author. She has kindly been …
There’s something about a very simple combination of chocolate chips and bananas together. Just like in banana bread, but today it’s all about the frozen treat! I was reading something …
Happy New Years! I hope you had a lovely holiday season with your favorite people. We for sure did, and I’m back from the two week vacation feeling refreshed, rested, and …
These perfectly buttery and fluffy Dried Fruit Hazelnut Scones are made with less sugar and half whole wheat flour for a slightly healthier take on a traditional scone!
It’s scones time …
It’s not often that I pass on enchiladas, or any good Mexican dish for that matter. While I was enjoying this meal, I told Brian I love the flavors of …
Phew! I made it to Thursday. While I know that seems small and simple, this week has been a doozy for me and my family. I don’t often share things …
What Mother wouldn’t love a freshly baked cinnamon roll for Mother’s Day? Maybe there are a few out there, but I am pretty certain most would be super happy to …
Much of my early life was spent in Mexico where I was born. Pan dulce, Mexican sweet bread or hojaldre, is a treat that is often enjoyed in the evening …
Wouldn’t you agree sometimes the best food is the most simple food? Case in point these Easy Roasted Baby Potatoes. Olive oil, salt, and potatoes roasted to perfection. I learned …
These are my all time favorite enchiladas. I am a green salsa lover, I can pour it on just about everything. The more the better/happier/yes please. I find myself, again, …
Disclosure: This is a compensated post in collaboration with Sabra Dipping Company. I am sharing this awesome recipe here and on a live cooking segment on KATU AM Northwest!
Are you …
Next week I have the privilege to be a media representative for Feast Portland, a celebration of Oregon Bounty. It is very much a food festival in all its glory. …
Oh the feta stuffed burger where have yo been all my life? Your discovery was welcomed and glorious, you will now be a staple in my grilling rituals. I suggested …
Try making this Fig Apple Hazelnut Granola for an awesome homemade gift idea!
Making homemade granola and teaching a class on making this beautiful granola into little treat bags for the upcoming …
Happy Birthday Not Just Baked! Here is week two of the celebrations with another awesome giveaway for all of my readers! Sabra Dipping Company and Not Just Baked has partnered …
Just with all of the other so called staples in my life, I have taken it upon myself to make each one from scratch. Flour tortillas are a staple. I …
This was the dish that came with the burnt chicken. Yet it survived like we did, a little worse for wear, but still delicious. Grilled potatoes in foil is a …
I just got a text from my oldest brother, Charlie aka Carlos, wanting to know if my blog will be based on organic foods, healthy food, or what? So I …
Disclosure: This is a compensated post in collaboration with Bob’s Red Mill. As usual all opinions are my own. Thank you Bob’s Red Mill for making NJB awesomeness possible. By …
I simply love this meal. I made it for dinner, ate it for breakfast and Brian had it for lunch leftovers. I’ve had many a frittata but never with added …
In the interest of citrus in season, freeze your zests! This is also a great additional tip for recipes for the upcoming cleanse. Add the zest to salad dressings, roasted …
Frozen banana makings…
Simple, easy way to not not waste, and make yummy smoothies and treats for you and your family! A tip to make your life a wee bit easier, …
To be quite honest, I just think this is so pretty. And even more honest, it it soooo good! Simple? Well, yes! We were watching a food show a while …
We’re having an odd warm up in our area, totally perfect for hot grilling. Plus we bought a new grill and I am in love. We had our other grill …
This Garlicky Smoked Paprika Shrimp is a classic Spanish tapas dish that is super easy to make and even more fun to share with family and friends!
Happy tapas time! You know …
Disclosure: This is a compensated post in collaboration with Gourmet Garden. As usual all opinions are my own. Thank you Gourmet Garden for bringing awesomeness to NJB.
Do you have leftover …
Ginger molasses cookies have history in my life…Holidays mean holiday cookies! It means a lot more, I know, I am just really excited about cookies as much as relaxing, family …
It’s totally cookie time right? I love me some good, not too sweet sugar cookies, so I decided to make them this year with a kick and a twist. Ginger! …
Totally not gonna lie here, this is a repost from last year! The week following Christmas needs great appetizers for those that make food for New Years parties, and even …
Isn’t puff pasty an awesome gift from the food Gods?!! I may be exaggerating, but seriously, this stuff is so good. It’s savory, it’s sweet, and can make whole meal …
It’s cold, rainy, and perfect weather to crank the ovens for this recipe. I make this granola throughout the year, using different ingredients, typically seasons flavor. So for now, I’ll …
It has been a crazy last couple of weeks here in our household. Crazy to me at least, a whirlwind of sorts. An update to a new beginning, again…
We had a …
It’s Friday, it’s Earth Day, and it’s the perfect day to share a beautiful salmon recipe from one of my mentors, Diane Morgan. It’s a perfect day for this simply …
Let me start off with a disclaimer. I pretty much never use a processed or pre-made products. It’s just how I roll. I enjoy making everything from scratch I get a …
DISCLOSURE: This is a compensated campaign in collaboration with Latina Bloggers Connect and The National Peanut Board. I was given an apron, a pot holder, a gift card for grocery …
I think we all love grilling in the summer. It can super simple or complicated. But it takes us outside, away from the hot oven, and into the less dishes …
I know what you’re thinking, or at least I think I know what you’re thinking. Fish sandwich? Yes, fish sandwich, yes. I saw a fish sandwich on a menu a …
You know I’m all about seafood! Pair it with guacamole and I’ll be licking my fingerS all night long. Ask anyone that knows me, it’s totally true. It’s also a …
Time for some grilling my friends! Grilling is an all year long event in our home, no weather can stop us, but some for some it only happen in the …
My blogging friend, Shawn Syphus, author of the blog, I Wash you Dry, wrote a cookbook and I am sharing one of her recipe from the book today! Grilled Pork Chops …
Being that May 15th was National Hummus Day, and I love hummus it felt natural to do TV segment sharing the awesome ways to use hummus. You know, other than …
It’s no secret via all of my social media accounts that I have been eating the new Farmstyle Greek Yogurt from Tillamook for the past few weeks. Thanks to Tillamook, …
Gluten Free Pie with Fabi!
Saturday, November 9, 2019
10:00 AM 12:30 PM
Cookshop Portland- 2627 SE Clinton St, Portland, OR 97202
Purchase tickets on eventbrite!
Learn how to make a delicious AND gluten free crust …
Thanksgiving Pie Extravaganza!
Saturday, November 2, 2019
12:00 PM – 3:00 PM
Cookshop Portland- 2627 SE Clinton St, Portland, OR 97202
Thanksgiving is right around the corner, what better time to up your pie making …
I’d like to say simply, most genuinely, and with the utmost gratitude, Thank You. and Happy Thanksgiving!
Thank you for your support and love for food. Sharing these recipes is not the …
From the archives because, Summer! I could give many reasons to repost this gorgeous post form last year, and I will :). It’s Summer, I’ve been out of town, came …
Rainbow Carrot Salad
Shredded Root Salad
Almond Date Cacao Granola
Happy New Year friends!
I made a few goals, not so much resolutions, but calendar commitments. I scheduled hikes, camping trips, visits …
This vibrant Healthy Simple Coleslaw is packed full of nutrients and flavor better than any store bough coleslaw, plus it’s easy to make!
I love love this salad! I honestly didn’t …
Grab your family and make this Herb Chicken and Potato Pizza together for fun in the kitchen! It’s a unique combination served in many pizza restaurants around the country. Trust me …
Disclosure: This is a compensated post in collaboration with Gourmet Garden. All opinions are my own. Thank you for supporting brands that I work with!
Do you love or not much …
Disclosure: This is a compensated post in collaboration with Gourmet Garden Herbs. As usual all opinions are my own. Thank you Gourmet Garden for making NJB awesomeness possible!
Herb squash biscuits?!!! …
This Herby Olive Oil Potato Salad is made in minutes for a healthy alternative to traditional potato salad. It’s full of healthy herbs, olive oil, fresh lemon juice, and sliced tomatoes!
Hello …
There is something special about making your own bread. I cherish the moments in a way I could not explain all to well. Lightly flouring a counter makes me smile, …
From the archives, a friendly reminder that homemade buns are so worth that extra effort!
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Here’s the thing with this post… It was a warm day, Brian and I(mostly Brian) …
Perfect for the game day wings, veggies, pizza, salad (right), or pretty much anything you can think of for ranch. This is a super easy, flexible recipe from Simply Recipes. …
Here is another homemade hack for the holidays, and it’s a good one! A couple of months ago I was on tv with Helen from AM Northwest making pies in …
This is a luscious, creamy, indulgent texture sort of ricotta recipe. I am OBSESSED with it, no joke. I could not get over how creamy, fluffy, and perfect it came …
I am re posting this, as its a great time to visit these sweet onions that can be used in a variety of dishes coming up this fall. Not to …
Making kimchi at home has been a long time “to make” on my list, yet I had never made it until it became evident to me by my doctor that …
How to Make Overnight Oats? It’s so simple and easy you’ll hopefully never buy sugary cereal again! These are a great alternative, have way less sugar, and taste so good. …
Have you ever wanted to make pumpkin puree from scratch? Now is the time! There is just enough time before the holidays to learn this simple homemade kitchen hack. Again, …
Disclosure: This is a compensated post in collaboration with Sabra Dipping Company. As usual all opinions are my own. Thank you for supporting the companies that support NJB!
National Hummus Day …
Disclosure: This is a compensated post in collaboration with Sabra Dipping Company. As usual all opinions are my own. Thank you Sabra for making NJB possible. Sabra, you rock!
The year …
I was making Chiles en Nogada for my family and friends when we decided it would be a great idea to top the hummus with the topping for the Chiles, …
I often share the food I eat, but a bit more elaborate than a simple wrap. I was chatting with a reader and they asked if I would share a …
Disclosure: This is a compensated post in collaboration with Sabra Dipping Company as a Sabra Tastemaker. All travel, conference entry, and this post were compensated by Sabra. As usual all …
My favorite summer salad from last year. This is a staple in our house now. it. is. so. good.
Original Post:
Jicama, Charred Corn, Peach Salad, My Favorite Summer Salad
We do family …
This post is sponsored. I received the product for review, as well as compensation for this post. As usual my opinions are all my own.
I research companies before I agree …
Kale Salad with Herb Lemon Vinaigrette for the Winter salad win!
I made this salad with intentions of it being a nice side salad for any holiday gathering or light lunch …
I can honestly say that the last few months of my life has been insanity. Insane in many good ways, and yes, I am exhausted, with a full heart and …
Key Lime Pies in a Jar are fun and an easy way to make individual dessert serving for the end of the summer treat!
Brian and I ate the best Key …
I saw this recipe back in November in Bon Appetit for after Thanksgiving indulgences and it looked like heaven to me. I made it on our vacation over the holidays …
Disclosure: This is a compensated in collaboration with Annie’s Organic Homegrown Products. As usual all opinions are my own.
It’s pretty simple, who doesn’t love mac and cheese? And further who …
Time flies when you are busy having some fun! My family visited earlier this month and we went to the mountains, on a scenic train ride, and to the famous Seaside Beach where Goonies …
I am so excited to share this review with you today finally! I received this KitchenAid 5 Speed Hand Blender for review. I put it to work on one of my favorite …
We’ll keep this short and sweet! If you need last minute inspiration and ideas for your holiday parties, gathering, or hosting at your house? We got your back. Here are …
We are running up on those last minutes before Thanksgiving! Do you have everything ready? If not, here are some last minute dishes that can help make your meal easier, …
Making Lattice Top Apple Pie At home is so super satisfying and can be done by yourself or include the whole family for a bit more help! You can make this …
Lemon Cake with Raspberry Creme Fraiche Frosting is a beautiful sweet treat for spring and summer. Perfect for weekend brunching and evening parties too!
I am a lover of all seasons, …
Disclosure: This is a compensated post for Gourmet Garden. As usual, all opinions are my own.
Three ingredients frozen dessert, sign me up!
Have you ever had lemongrass sorbet before? I am …
Classic Lemon Pound Cake is the perfect breakfast with a cup of coffee, sweet brunch treat for Easter or anytime of year, and afternoon tea cake! An all around classic …
This Lentil Pasta Bake with Eggplant Tomato and Goat Cheese Is a big bowl of comforting pasta with tons of flavorful vegetables and cheesy goodness!
Some days are meant for pasta, am …
I am super happy to share another cookbook with you today! It’s not often I have two cookbooks to talk about in one month, but it happened and you need …
How about we start this Fall off with a super comforting new recipe on NJB! I know it’s been Fall for a few weeks, but we’ve been going and going …
My all time favorite summer macaroni style salad is this Macaroni Salad with Yogurt Lime Dressing! It’s lightened up with a yogurt dressing and has tons of beautiful broccoli and sweet …
I’m in New York as of this afternoon for a media trip, so I’m keeping this short and sweet! I’ll report back on all of the good food I ate …
This Mango Cantaloupe Dessert Smoothie is my go to dessert during the Summer when I want a healthy sweet treat! It’s a perfect alternative to a tub of ice cream :).
I …
You know I make green smoothies for breakfast mostly everyday. You’ve heard me say it over and over, I love me some green smoothies! Spinach is my favorite for the …
This gorgeous Mango Lime Tart is the perfect dessert for brunches, parties, Easter, and sharing with family during mango season!
I originally shared this on AM Northwest with Helen and next …
This Mango Smoothie is perfect for breakfast, an afternoon snack, or even a healthy dessert!
It’s not a green smoothie, what is going on?!! I’m all good, no worries! I just really …
This is my savory side! I enjoy combining sweet and savory to get a balance of flavors, as with this dish. You can’t go wrong with a little maple syrup …
March Cooking Classes at Cookshop Portland are here!
Join me in the kitchen for March Cooking Classes at Cookshop Portland this month for more Mexican goodness!
This month I will be …
I feel like I can tell when the first strawberry hits the farmers market. Like it telepathically says, “hey I am here”. It does, just so we are clear. As …
Merry Christmas friends! I hope all is well with you and your loved ones, enjoying the time we have together is so important. So I hope you are able to …
Mexican Grilled Corn is a classic recipe I grew up eating. This version is mayo free, easy to make, and everyone loves a good grilled corn!
Just like the sweet memories …
This Mexican Horchata is the best horchata I’ve ever had, even growing up in Mexico. It’s very lightly sweetened and can be made ahead of time to enjoy for an …
Squeezing the Mexican limes for this Mexican Limeade flooded my mind with memories of my childhood. I immediately thought of my aunt and grandmother. They used to make this for us …
This is a dish close to my heart and heart warming like many of the meals my Mom made for us growing up. It’s also the Mexican version of meat …
I thought I would make this taco recipe for a change from last weekends fourth celebrations of grilling burgers, and hot dogs, albeit tasty, I wanted something refreshing. I love …
Sopes are traditionally a thicker version of a tortilla cooked on a comal, a Mexican flat cast iron pan of sorts. I ate a sope, here in Vancouver at a food truck …
Curd is one of those things I forget to make for a simple dessert. It is not in my repertoire, yet every time I make it, I love it. So …
Leave your ovens off for this sweet treat! We’re making granola topping and toasted coconut in a pan with brown butter and mixed berry compote for these Mixed Berry Yogurt Parfaits!
Life …
Join me for a Mole Negro Cooking Class at Portland Cookshop!
Dinner Date: I heart Molé
Reserve your spot here to join me for this class!
2/14/2019
Join me in the …
My older brother Rob, and I rockin the Big Wheels, and big hair.
My best friends doggie, Otto, and I. He is my doggie boyfriend. Brian doesn’t mind.
Check out your local CSA programs in your area too. …
Make this Mushroom Leek Tomato Galette with herby whole wheat crust as a staple for a delicious meal any day of the week! Vegetarian approved!
This recipe is perfect for these cold …
Hi I am Fabiola, you can call me Fabi. I live in Washington with my boyfriend Brian and my kitties, Chula and Baby Girl. We just left our wonderful, reluctant, …
When my friend and fellow food blogger Jane asked me if I could write up a post for “My Writing Process Blog Tour” I knew it was going to be …
What a whirlwind, beautiful get together for all of us at the bake sale. I could not have been happier to spend the day with some awesome food people on …
I am happy to announce that I will be hosting this years Food Blogger Bake Sale again in Portland, Oregon. So get your wallets out, all proceeds go to Share …
Naturally on May 15th, National Hummus Day, I would make you a hummus recipe right?! And I did! You can use hummus in thousands of ways as we all know. …
d I simply like saying the word, tartlet. I think it is cute, dainty, sweet, and versatile. Say it with me, tartlet. Yup, I like it. You know when you …
As a chef, a well made knife is very important to me. Not only as chef, but also as a blogger. The difference in a knife cut can make or …
Call me crazy, which you are welcome to do, but I really enjoyed teaching myself how to make this from scratch and not from pre made masa. I am not …
I’ve been a granola, grain, healthy foods loving person my entire life. Nuts, seeds, random Himalayan berries, I’m down with all of it. But I also enjoy a good old …
Sometime ago Brian and I went to Oven and Shaker, a restaurant here in Portland owned by Cathy Whims, who also owns Nostrana. We were headed to see Tool, you …
These Oatmeal Blueberry Banana Protein Bars are filled with nuts, seeds, no added sugar, just sweetness from bananas and anti-oxidant filled blueberries. Perfect for kids lunches, adult snacks, and hikes!
See the …
Life comes together in strange ways sometimes. A whisper in the air reminds me to take a deep breathe, slow down, smell the roses. A tired body reminds me to …
I am not sure if you caught a few posts ago, but they were tasty protein bars with, you guessed it…apricot and walnuts. So what does one do when they …
This cake is a stunner. A real beauty.
Back in September I had the pleasure of meeting Domenica Marchetti from Domenica Cooks. She was here in Portland for her book …
Hello Fall, hello chocolate, and olive oil! These ingredients feel and introduce the first day Fall in the best way possible. Monday felt like the first day of Fall and …
This Sunshine Orange Banana Smoothie Recipe is dessert, breakfast and snack time in one! Make dessert and add spinach for your breakfast green smoothie.
I’ve been on a non spinach version …
A beautiful and flavorful take on holiday cookies. Make these Orange Cardamon Shortbread Cookies to share with family or take to your holiday cookie exchange and share with friends!
I’ve gone on …
I love listening to music for pretty much anything. Cooking, baking, cleaning, writing, homework. All of it, it makes me happy, relaxed, and the right amount of distracted, if that makes …
I want to share really why I drink smoothies, even when they may not taste like the best things in the world, and are a far cry from bacon and …
Super funny story about this cookie set up…
My producer over at AM Northwest’s had an idea to share a cool recipe to celebrate Dia de los Muertos and the upcoming …
I figured it out. All of it, everything. It all makes sense now. I like so many things. I like Summer because of its bounty. But I equally love Fall …
Who doesn’t love a good fruit dessert this time or anytime of year? I know we all do in this house and my family! Since my family is visiting from …
Love this recipe!
Original:
I love fruit, I love all fruit! I love it cooked, raw, in desserts, for breakfast, and all by itself. I love it. So peaches are no stranger …
I’ve made many galette recipes every year a different variety, several dough making lessons, tv shows teaching Helen on AM Northwest on pie makings, even savory flavor galettes too. But today …
Brian, the boyfriend, loves, seriously loves peanut butter cookies. They are his absolute favorite in the whole wide world. Add dark chocolate chips, and he is a gonner. He prefers …
You know we all love a good hummus as a great snack for the kids, us, and anyone who may stop by. It’s a great source of protein, good fats, …
Healthy green smoothies aren’t a new years resolution for me as you may have seen by now, it’s a lifestyle. I’ve made many changes in my life over the past …
The balance between sweet and salty in a grilled cheese. The juxtaposition between gooey and crispy. Fresh and savory, all of these are my idea of the perfect grilled cheese …
Did I tell you I’M TAKING A TWO WEEK VACATION?!!!!! Ok, I am. Can you tell how excited I am about this situation? Just like last year, I am taking …
This is the perfect accompaniment to a bowl of roasted vegetables, or a large salad filled with a myriad of colors to fill you up for a hearty lunch or …
It’s here, there is no denying it. The holidays. Have you made your list and checked it a billion times? I am a major list checker, so it’s been checked …
Oh you know me and my scone love. Equal to me and my galette love, hence the last post. I have a confession, I made these last month. Many times, …
I have often put mango in my fresh pico de gallo to change it up. I have often thought of different ways to add fruit to all of my salsas …
We have been making tons of great breads in my class this quarter, and as I have said before I have issues with wasting anything. I give away a lot of …
Pozole Rojo, Posole Rojo, Red Posole! Whatever you want to call or however you want to spell it, it’s so so good. I am from Mexico, so it’s pozole. I …
Pozole Verde is a warming and comforting Mexican classic dish perfect for a rainy day. It can be prepped in 15 minutes and simmer on the stove for an hour …
Queso fresco is home to me. Warm tortillas a sprinkle of the queso fresco, add a pinch of salt, and I am a happy girl. I’ve been eating this for …
Disclosure: This is a compensated post in collaboration with Cacique and Latina Bloggers Connect. As usual all opinions are my own.
What is there not to love about a plate full …
It’s that time of year where everyone heads outside, dusts off their grills and gets to grillin. Plus is doesn’t hurt that we have an abundance of local produce jumping …
A great way to use Spring asparagus and get tons of protein. This is last years recipe I thought needed some love this year. Enjoy!
Original Post:
Happy Spring my friends, it’s …
I am so making this with leftover turkey on Saturday after turkey day. Friday is made for sandwiches, and everyday after that as well. But I will make one other …
How many beautiful salads am I going to post this Summer? So many salads! As you can see I love a good salad. I can eat them forever and ever. …
I realize I do not need to interpret every recipe in the title but I just like everyone to know exactly what they may be feasting their eyes on, you …
Such a sweet, tart, creamy discovery. It wasn’t until my late twenties when I came upon this little treasure of simple goodness, and I will never look back. Brian and …
Here is some health coming at you! More green smoothie goodness, if you will. I can never have enough ideas and recipes for green smoothies to be perfectly honest. And …
Disclosure: This is a compensated post with Gourmet Garden, making NJB awesomeness possible. As usual all opinions are my own.
Don’t you love the movie Ratatouille? I love love love it. …
Taking a few ingredients and turning them into a most flavorful dinner is exactly what this is, epic flavor in an hour served with some rice and tons of vegetables …
Last week was an incredible week. I often say how grateful I am for this life I live and it is nothing but the truth. Rhubarb Apple crisp is a …
Welcoming Spring time in the Pacific Northwest is somewhat of an event. We have had a long Winter, for here, and everyone is ready to head out in 50 degree …
Did you know Risotto is a cooking technique, not a dish? Think of it as an Italian way to cook a particular grain of rice, which is arborio, a short …
This lovely Roasted Butternut Squash with Sautéed Chard is perfect for Fall and a great side vegetarian side dish for Thanksgiving!
This dish is inspired by a sautéed chard I ate at …
Disclaimer: This is a compensated post in collaboration with Gourmet Garden. As usual all opinions are my own. Thank you for supporting brands that support NJB.
How weird is the weather …
This is my all time favorite Summer pasta. It screams simple Summer goodness, does it not? It’s a lighter and flavorful pasta dish, with tons of fresh sweet cherry tomatoes …
Disclaimer: This is a compensated post in collaboration with Sabra Dipping Company as a Tastemaker, using their hummus for #NationalDoughnutDay! As usual all opinions are my own.
When Sabra asks you …
Disclosure: This post is in collaboration with Gourmet Garden US. As usual all opinions are my own. Thank you for supporting the brands that support NJB!
The weekend is here and …
I know brussel sprouts have a bad rap in the world, and everyone is plain wrong about these little guys. Seriously! They are wonderful, tasty little cabbages that need a …
Disclosure: This post in collaboration with Sabra Dipping Company for Greek Yogurt Dips as a Sabra Tastemaker. As usual all opinions are my own. Thank you for supporting the brands …
Disclosure: This is a compensated post in collaboration with Sabra Dipping Company. As usual all opinions are my own. Thank you for supporting the brands that support NJB.
How is it …
This is another one of things I heard about a while ago but just ended up trying, and I am so happy I did! The addition of the cauliflower made …
I cannot believe it’s been two months since I saw my friend, Annelies, in Portland for her amazing Steeped cookbook cooking class at Smith Tea. Annelies and I met a …
I am feeling like the luckiest girl in the world. Hard work pays off, good people karma, and all the trimmings. I took a trip to Virginia the week before …
How about some free hummus, pretzels, and meet me in Portland this week? I’ll be in front of The Art Institute of Portland with the Sabra Hummus team handing out …
This is the easiest no heat using soup that the Summer can offer! Yes it’s soup. But it’s tortilla soup, so it doesn’t count in my book. You know when …
Disclaimer: This is a compensated post in collaboration with Sabra. I am a Sabra Tastemaker and am a part of the #SalsaLove campaign. As usual all opinions are my own. Thank …
Disclosure: I was compensated for this post, as I am a Sabra Tastemaker, and a part of the #SalsaLove campaign. As usual all my opinions are my own. Thank you …
I love salsa. I warned you in my “about me” that you’d be hearing me say this often. I don’t lie. I told you so. Any how… I love salsa. …
Oxo will be donating $100 to Cookies for Kids’ Cancer for each blog post, which is exactly why I’m sharing this recipe using Oxo products with you! And a super plus, it is …
This Sautéed Shaved Brussel Sprouts dish is made in minutes for a healthy side dish for pork, chicken, fish, or even a stuffed baked sweet potato for a vegetarian dish!
Last …
These super fluffy Savory Onion Sesame Parmesan Buns are awesome for a savory breakfast and made with whole wheat pastry flour for an earthy and touch healthier roll. Bake and enjoy …
Do you see what’s going on here, it’s spreadable hummus and it is sooooo good. Sabra is introducing a new line of fresh tasting, wholesome, refrigerated spreads designed for sandwiches, YUP!
I …
When: Thursday, April 26 2012 at 10am-sold out
Where: The Art Institute of Portland Main Building
Address: 1122 NW Davis St Portland, OR 97209
I would like everyone to get involved in this great opportunity! Bloggers …
Remember when we went to the Yucatan a few weeks ago and I ate chilaquiles everyday for breakfast because I admittedly have a problem? Well, I also ate salad, I …
From the archives!
Simple Cranberry Sauce! Can it, don’t can it, but for sure make it. This quick and simple, yet simply delicious cranberry sauce is undeniably needed for any holiday …
Recently I was asked by Latina Blogger Connect and Kikkoman to develop a recipe using one of their products. I gladly accepted the invite, as I have used Kikkoman for …
Pasta Aglio e Olio aka Simple Garlic Olive Oil Linguine! So simple, so savory, so good. Simple good family like this pasta with garlic and olive oil for a Sunday …
This simple tomato sauce is perfect for this weekend of leftovers. It is quick, easy, simple and tasty. This is an oldy but a goody.
I believe we all need simplicity …
GIVEAWAY OVER, JOHN T. WON! Congratulations!
Thank you for participating.
YAY! We have a giveaway just for you Portland area! I am so excited that I may over use the exclamation point …
This soup is near and dear to my heart. My Mama has been making this soup for us since I can remember. It is simple, and easy to make, but …
Disclosure: This is a compensated post in collaboration with Kikkoman and Latina Bloggers Connect. As usual all opinions are my own. Visit the Kikkoman Sabor Site for other tasty bites made with …
Recipe updated!
Compassion: feeling or showing sympathy and concern for others. I feel am fairly compassionate on most days yet this week showed me that could be something to flow and …
I make soup all fall and winter long. I am often inspired by other blogs, cookbook, and family recipes to change things up in the soup department. I do love …
My Mama and I have been reading magazines for so many years, it’s kind of ridiculous. I pretty much stick to the food, and do it yourself Martha types. Every month without …
Disclosure: This is a compensated post in collaboration with Portland’s Kelly’s Jelly. As usual all opinions are my own. Thank you for supporting the brands that support NJB! Check out …
Disclosure: This is a compensated post in collaboration with Kelly’s Jelly. As usual all opinions are my own. Thank you for supporting the companies that help support NJB!
We just got …
This recipe of spinach pesto came from not having tons of basil, wanting pesto, and not wanting to go to the store. It’s that simple. I love a fresh pesto, …
I had never had this soup until last year when Brian and I moved and a lot changed in our lives, food was one of those things. We (me) no …
Spring Chickpea Salad with Honey Garlic Lime Vinaigrette is a perfect salad for weekday work lunches, family gatherings, or as a side dish to any great grilled chicken or fish.
It’s …
Disclosure: This is a compensated post in collaboration with Gourmet Garden Herbs. As usual all opinions are my own. Thank you Gourmet Garden for making NJB awesomeness possible!
Mmmmm squash soup …
This recipe comes from a strange memory that popped up in my brain last week, and I had to share. When I lived in Sacramento I worked at a fine …
Disclosure: This is a compensated post in collaboration with Gourmet Garden. As usual all opinions are my own. Thank you for supporting the brands that support NJB.
Easy button! So we’re …
I like to put Heaven in the title from time to time. It can somehow describe how I am felling about a particular dish. It sums it up to the …
It’s hot outside, probably no matter where you are sitting, at least in the U.S. Even for here in the Pacific Northwest, it’s over ninety, which is warm. It’s not …
Disclosure: This is a compensated post in collaboration with Kelly’s Jelly Oregon. As usual all opinions are my own. Thank you for supporting the brands that support NJB!
I am so …
In the interest of Valentines Day I will make pink stuff like Strawberry chocolate coconut almond scones. Ok so I am going to be totally honest with you here, I really don’t …
Strawberry Shortcakes are the best dessert, nostalgic for most of us, eating them as a child is a familiar memory. These are a modern delicious version you must make!
It’s strawberry …
We are officially moved into our new home! To think three weeks ago we were packing boxes wondering where we would be living. Then in the next moments we get …
This beautiful Stuffed Baked Sweet Potato is perfect for two for lunch or dinner. It’s easy to make and packed full of awesome nutrients, vegan, and gluten free!
I finally made …
As the summer comes to a close, so does another culinary class. I am excited to have another class under my belt, more knowledge, and confidence. I am working on …
The name of this dessert is slightly amusing, and is not really clear as to why it is named a grunt. It also doesn’t make an appearance on most West …
These Super Moist Blackberry Ginger Bran Muffins are a nod to a classic bran muffin but with more flavor added by the ginger and blackberries! Super tender and great for …
Superbowl Recipe Roundup!
Superbowl Recipe Roundup starts with that epic hummus plate! It’s the best roundup for all of your Superbowl finger food needs. You all know I don’t …
As most of you know, I just graduated from Culinary school! Hence the repost, and less posts. Forgive me, I’ll be back to normal soon. But I am giving myself …
Sweet Honey Cornbread, tips to a good bread is one of the most popular recipes on my website! Make it with the family for fun and easy baking project over …
It’s been a good month full of cookies, cakes, pies, and candy. Somewhere in all of it I made this soup. I think it was on the day I made …
Let it be Fall. I realize I have been harping on Summer until the last drop. It’s only because I cherish those last moments of seasons, and I want to …
Enjoy these Sweetpotato Manchego Cheese and Chorizo Croquette with Paprika Yogurt Sauce For a unique take on a traditional Spanish tapas!
Sweetpotatoes are a part of our diet in this …
I died and went to heaven when I tasted this chutney. The flavor of tamarind, although in this recipe is for an Indian dish, it brings me right back to …
Disclosure: This is a compensated post in collaboration with Gourmet Garden. As usual all opinions are my own. Thank you for supporting the brands that support NJB!
Having soup no matter …
This Thai Peanut Sweet Potato Lentil Soup is beautiful, healthy, and super flavorful. It’s vegetarian, but can easily be made for vegans, dairy free, or add chicken for non-vegetarians.
I …
Disclosure: This is a compensated post in collaboration with Gourmet Garden US Herbs. As usual all opinions are my own. Thank you for supporting the brands that support NJB!
This is …
How fun was Miami, you ask? SO much stinkin fun. Friendships, good times, so much food, parties, and over all good information was had in Miami at BlogHer Food 2014! …
Just in case you were wondering, the Northwest is awesome and full of amazing produce, farmers, and all things food. That is why we are bringing you to The Ultimate Oregon Thanksgiving …
Enjoy your family and friends this summer and make them a paella :). Throw a BBQ, a small gathering, eat outside, enjoy and be grateful for all we have!
Summer is …
Making fresh pesto is as easy as it gets! This Toasted Hazelnut Pesto recipe uses hazelnuts for a slightly different flavor than the traditional pine nut pesto. Make it for …
Toasted Hazelnut Pesto Wild Rice Salad is a healthful and nutritious side dish for any meal and a meal all on it’s own. Full of beautiful Oregon Hazelnuts!
It’s easy to …
Disclosure: This is a compensated post in collaboration with Gourmet Garden Herbs. As usual all opinions are my own.
I often make soups for weekday lunches and light dinners, like many …
With the jars of tomatoes filling our cabinets from the summers bounty, I felt the need to repost this beautiful, healthy, and filling soup.
Original:
I am just finishing a lovely serving …
My most favorite savory Tomato Zucchini Corn Summer Tart Recipe smells just like a super tasty pizza but is full of fresh Summer vegetables and manchego cheese! Perfect with a …
Disclosure: This is a compensated post in collaboration with Hunts and Latina Bloggers. As usual all opinions are my own. Thank you Hunts and Latina Bloggers for making NJB awesomeness …
As you know by now, I enjoy cooking from scratch using whole ingredients. But we all need a little easy pre made food in our lives when we can’t find …
Don’t we all love green smoothies? I know I do! Brian on the other hand, not so much. I make them almost everyday, and everyday he drinks them reluctantly. We …
I love turkey burgers. Sometimes I just want a different kind of a burger. I go with garden burgers, lamb, buffalo, ostrich, salmon, really any kind. But when it comes …
Lets talk ground lean meat burgers today. They can be very tasty, key word can. They take some love and coaxing to get to the point of being extremely delicious, …
This was mostly Brian’s idea, and it turned out so great. He is an amazing cook, has been since the day we met. He is also very creative and can …
Taste the end of summer sweetness with my favorite Upside Down Peach Cake! It’s made with a touch of cornmeal for a savory sweet note and use any of your favorite …
I am a cooking making machine for all of our pleasure! Earlier this week I made an Orange Cardamon version of these that are super special and delicious! You could …
The other day I was at an event with some fellow food bloggers, and we were talking cooking for ourselves. The conversation surprised me enough to take a look at …
This Warm Freekeh Salad with Citrus Dressing is just the thing to keep us healthy by adding vitamins and nutrients to our meals! This is full of protein from an ancient whole …
I am sharing a recipe this week, although I have been quiet for several days now. It is time for me to share I how I reflect and my cooking …
This is a compensated campaign in collaboration with Latina Bloggers Connect and Cacique. Per usual all opinions are my own.
My job is really easy in that I get to choose …
What is everyone making this weekend? Have you ever had agua fresca? I grew up drinking agua fresca in every flavor you could possible image. In Mexico there are people …
I wanted to share this recipe for this white bean and arugula salad with blood orange dressing again because it is the perfect salad for this weekends celebrations. It’s great for a …
Disclosure: This is a compensated post in collaboration with Bob’s Red Mill. As usual all opinions are my own. Thank you for supporting the brands that support NJB!
This stew is …
This Whole Grain Medley Stuffed Squash with Miso Dressing is a great easy meal to enjoy all Winter long.
How are you feeling after Thanksgiving? I hope you had an awesome …
I need salads like this to make my days so much easier. I often forget having already made salads in the fridge makes for an easy healthy choice when I …
Disclosure: This is a compensated post in collaboration with Bob’s Red Mill. As usual all opinions are my own. Thank you for supporting the brands that support NJB!
I went to …
I love making bread at home and this whole wheat honey version is as simple to make as any homemade flatbread with a touch more flavor. You can easily double …
I needed something quick, simple, fulfilling, and healthy on this particular day. We often do when we are working, running around, and not planning on being home for dinner. I had …
I know you have read about the cleanse I did and you may or may not be totally sick of it. Sorry if you are, but I am still at …
I wanted to make yummy turkey burgers the other day, but had no buns. I thought to myself, no way am I going to the store …
This Winter Vegetable Sausage Galette is as comforting as pie and an excellent dinner for guests, special event, or just a simple weeknight in.
Oh how I love great buttery flaky …
Speaking of chocolate! I am in a chocolates and confections class after all. Earlier in the quarter we had a field trip to a local bean to bar chocolate makers, …
There is nothing like homemade or freshly made corn tortillas. I made the masa once, here, from the very beginning, as in I made the nixtamal. Dried corn is mixed …
It’s too good of a recipe to share with you again this summer. Enjoy!
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It actually got hot here, like seriously HOT! It hit over 100 a few days last week, …
Disclosure: This is a compensated post in collaboration with Gourmet Garden Herbs. As usual all opinions are my own. Thank you for supporting the brands that support NJB!
It’s that time …
Hello zucchini noodles, and pine nut Sabra hummus dressing, where have you been all my life? Whoa. Have you jumped on the spiralizer band wagon yet? I suppose from the …
