…favorite ingredients, so swap out whatever you want. Plus they are gluten free, dairy free, and vegan friendly. Oatmeal Blueberry Banana Protein Bars makes 9-16, depending on size they are cut Ingredients 2 large overripe bananas, about 2 cups 1 cup thick cut oats, I use Bob’s Red Mill, use gluten free if needed 1 tablespoon chia or hemp seeds (or both!), I use Bob’s Red Mill 1 tablespoon coconut oil, olive oil or grapeseed oil 1 teaspoon cinnamo…

…So I am changing my brain about it, it’s a place to create! This recipe is easily made gluten free, simply swap out the whole wheat flour for a gluten free option. This is a very mildly sweet scone. I did not add any sugar, the dates and orange juice sweeten the dough ever so slightly. If you enjoy sweeter scones, add a couple of tablespoons of sugar. Almond Meal Orange Date Scones Makes 16 scones Ingredients: 2 3/4 cups Bob’s Red Mill almond meal…

…ing by, I hope you feel welcome every time your here. If you ever have any questions, please feel free to let me know, just ask! That’s why I am here. ~Fabi Fabiola Donnelly is a cooking instructor, an author, a photographer, and a recipe developer. She shares many of these passions on Not Just Baked; a seasonal cooking, baking, healthy food, and lifestyle website. She has shared hundreds of scratch-made recipes on her site. All of those recipes a…

…em by removing the dairy or meat… Warm Lentil Salad Zucchini Ribbon Salad, I may use carrots instead since they are in season Apple Celery Salad If you have any questions please feel free to ask! Email me or comment below… fabiola(at)notjustbaked(dot)com.  …

…ing good ingredients, and a good price for what you get. This post is sponsored and I received the product for review, as well as compensation for this post. As usual my opinions are all my own. Be sure to watch the video at the bottom of the olive oil page on Jovial.com, I love it! Here are some great recipes that I tested using this olive oil: Creamy Polenta with Sauteed Vegetables Warm Lentil Salad with Citrus Olive Oil Dressing Chipotle Tomato…

…y digestible. It’s easy to make these your own by adding tons of different combinations to make them healthy or more indulgent. The cinnamon goes well with most, so I left that in the basic recipe and it’s super good for us. Also, don’t forget to add the pinch of salt, it makes all of the difference in the world. Easily triple or double this recipe for more servings. Top the recipe below with even more goodness like fresh banana slices, fresh or d…

…and stuff it with any flavor salsa, and chicken! The cool part is, you can freeze the empanadas uncooked for later meals. Think pre-made freezer meals, not store bought! I love doing that for when I know I’ll be traveling a lot or super busy with work. This year is no different, make life a bit easier. And these are tasty easy morsels of goodness. Chicken Salsa Empanadas Makes 20 empanadas Ingredients: 3 cups all purpose flour 3/4 teaspoon fine se…